ASIAGO Cheese , Flavor reminiscent to Parmesean, but a bit "Nuttier" and Creamer - Semi Soft, but will hand crumble wonderfully for a Salad, Pasta or Pizza.
5-6oz size average - Vacuum Sealed. Contains Cheese Cultures, Natural Enzymes, Vegetable Rennet. Made from Raw Goat and Sheep Milk - Amish Recipe
Nutrition Fact Estimates: (per 1oz serving (28g) )
Calories 111
Total Fat 7.3g
Saturated 4.7g
Trans Fat 0g
Total Carbohydrate 0.9g
Protein 10g
Calcium 200mg
Potassium 27mg
🧀 ASIAGO from Goat / Sheep Cheese
$10.00Price